I have to admit, I "resembled that remark", (call me crazy, I will own it) right up until I read "exorbitant veterinarian bills and a steady diet of organic salmon, watermelon and steak."
I personally think there's a very fine line, and it's more easily crossed than most of us care to admit
Although my birds get the occasional treats of watermelon rind or a leftover spaghetti pot, they're unlikely to get salmon even with a gun to my head. If I pay $26 a kg for salmon (not that I would), that sucker is MINE. My birds are expected to THRIVE on free range and scratch grain with some added protein supplement.
I expect them to live and breed at LEAST 7 years barring acute illness, accident or predator attack, and the healthiest and best live 10-12, or 14, or even 16 years, no pampering required. The ones that need the most care, don't live to be old, so I try not to get attached. Mostly successful
I spent over $200 once on vet bills and testing when I thought my entire flock was at risk. I'd do it again
My chickens are not a status symbol, but ARE a source of personal pride, and I expect the leap from personal to public pride is a short one. After all, us "normal" backyard chicken folk experience our own crests and valleys with breed trends (currently Brahma, before that, Orpingtons), and things like non-gmo feed, soy-free feed, the latest advancements in snake oil poultry health remedies like homeopathic (translation: water) dewormers or VetRX, or housing design improvements.
It's a short trip to madness

and what boat you take may very well depend on how much of your income or savings is disposable.