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by KimChick » Tue Aug 15, 2017 10:51 pm
Our garlic is small because hubby took it out early due to wetness.
Tomatoes are late - cool start, and they like warm feet.
Eggplant - like the heat, but (big oops) get shaded by the corn.
Did/doing really well - sugar snap peas, Swiss chard, beets, kale, zucchini, squash, sugar pumpkins, onions, yellow beans, green beans (yeah!), French green beans (long & skinny), corn, potatoes.
With our 3 types of kale, and thinning them out, I learned more about how they grow. All need to be thinned after planting. One type just likes a lot of elbow room or its new, centre leaves start to get gnarly. Another type needs room and harvested with its lower leaves first, otherwise it gets suckers, like tomatoes. The third kind, scarlet/purple kale, was purchased as plants and, therefore, already planted with room to grow. So, all in all, my kale will have lots of space to grow vertically and become kale "trees".
Last edited by
KimChick on Wed Aug 16, 2017 4:54 pm, edited 1 time in total.
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