Thinking about raising Sheep for meat
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- Killerbunny
- Poultry Guru - total zen level
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Thinking about raising Sheep for meat
I think it depends on your area. I was going to get some and found it was cheaper to buy one from our local butcher (grass raised and well cared for)
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Beltsville Small White turkeys.
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- baronrenfrew
- Stringy Old Chicken
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Thinking about raising Sheep for meat
Sheep: i understand that the value of wool is basically the money paid to the shearer. Do you buy the meat now? Raise what you like to eat. I will get small cattle (i.e. lowline angus) in the future. Less hassle than sheep, and very suitable to a small acreage. http://m.sevendaysvt.com/vermont/could- ... id=2244031
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Diligently follow the path of two swords as one. Percieve that which the eye cannot see. Seek the truth in all things. Do not engage in useless activity.
The Book of Five Rings, Miyamoto Musashi, Japan's greatest swordsmen
The Book of Five Rings, Miyamoto Musashi, Japan's greatest swordsmen
Thinking about raising Sheep for meat
Good luck, yup I would go for the ugly ones...........although are their any ugly lambs?
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Thinking about raising Sheep for meat
We being lucky we have longwool breeds and what we get for there wool pays for the rest to get shearer and alittle bit extra
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