Simply The Best Brussel Sprouts

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Maximus
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Simply The Best Brussel Sprouts

Post by Maximus » Fri Dec 30, 2016 10:48 pm

So I made this for dinner tonight. With a twist. I was cleaning out a freezer and found a bag of frozen perogies I had made earlier in the year. (I thought we ate them all)
So I boiled up the perogies and added them to the Brussel sprout master piece and fried them up to have a sligh crisp crust. OH MY GOSH! It was sooooo good.
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thegawd
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Simply The Best Brussel Sprouts

Post by thegawd » Fri Dec 30, 2016 11:01 pm

That sounds delicious! :lunch:
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Al

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