http://tastykitchen.com/blog/2011/09/ca ... boy-candy/
They are so good.. also on burgers and sandwiches!!
I do NOT cook my peppers in the syrup before I pack in jars. However... as I pack, I will pour in HOT boiling syrup and let it soften the jalapeno's abit, and press them down and add more.
I like my peppers to have a wee bit of crunch to them. Cooking them first, then processing them makes them more mushy than I like. But that is me.
Cowboy Candy... Jalapeno peppers
- Bayvistafarm
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- Jaye
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Re: Cowboy Candy... Jalapeno peppers
THey sound yummy! I hope to try them out soon.
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- windwalkingwolf
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Re: Cowboy Candy... Jalapeno peppers
Oh, sounds delicious!! Only question is, how "hot" do they end up? I love hot, hot, hot, but have trouble getting certain people in my family used to even really mild heat like Hungarians. Wussies, don't know what's good for them But I don't want to make 10 jars of this stuff if I'm going to be eating it all by my onesie
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Re: Cowboy Candy... Jalapeno peppers
Thanks BVF. Our jalapenos are nuts this year.
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Re: Cowboy Candy... Jalapeno peppers
Thanks, so much for posting this recipe Bayvistafarm. I am planning on making some pickled jalapenos, but I might try these first, as I like that they are sweet and spicy. A lot of my family will really enjoy them.
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